Recipes

Pascall Chocolate Cups

Written by Rumbie ZimboKitchen 10 Servings ~ 25 – 30 min Ingredients: 250 g Pascall Milk Chocolate, chopped 500 ml ice-cream of your choice, slightly thawed Fresh / Tinned fruit of your choice, sliced/chopped 1 tbsp icing sugar for dusting This is one of the rare…

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HUNDREDS & THOUSANDS BITES

Ingredients 500gfresh milk 4 CADBURY TOPDECK chocolates Condensed milk Chocolate coated nuts for topping 100g butter Hundreds n thousands for decorating Recipe Break the chocolate into small pieces ,heat the butter until melted then add milk and the chocolate pieces ,mix well until the chocolate…